If, after learning that Boltcutter is an all plant-based restaurant, you think the name sounds more macho than its concept, definitely think again.
Because Boltcutter packs a punch.
The name — a nod to the tool that activists often use in the animal liberation movement — reflects the boldness of its gourmet street tacos and other Mexican- and Central American-inspired fare. As the owner puts it, Boltcutter is a strong name with a strong image to go with strong flavors.
Yet there’s also an ease about this seemingly simple, yet sophisticated vegan menu. Read more …