Nomad Eatery

IMG_2207Chef/owner Justin Soelberg says the design and location on west North Temple — out by the Salt Lake International Airport — really speak to the eclectic menu of the fast-casual restaurant that pulls from different cultures and cuisines.

“You can kind of come in and get something from everywhere,” Soelberg said, adding that he doesn’t want to be pigeonholed into one thing.

In truth, Soelberg is the nomad, drawing inspiration from early life in Idaho, culinary training out East, time in Chicago, jobs at Salt Lake City’s Pizza Nono, Avenues Proper and Proper Burger, and places in between. Read more …